Salad in Bowl
Written PDF Notes | Whats's App Group With Chef | Lifetime Recording Access
About Chef Poonam Bindra
Chef Poonam Bindra is an Ducasse Academy from IHM Aurangabad Trained Chef. She initially started cooking for her family and when gathered a massive positive response from the family and close relatives, the idea of celebrating her skills came to her mind.
Poonam is very creative and talented home chef and she keeps on experimenting with different ingredients in order to develop a whole new recipe for her family, friends and her beloved followers. She initially started working with Lokmat Times India as a blogger and then accelerated in her field.
4100+ Students
85+ Workshops
9.58/10
Average Rating
What will you Learn?
Zucchini fritters with Pomegranate dressing
Greek dressing with Root vegetables
Persian aubergine with Quinoa salad bowl
Japanese soba noodle bowl
Low-calorie vegetable bowl
Vietnamese vermicelli bowl
Mexican vegetable bowl
High protein bowl
Bean Salad bowl
Smoothie bowl
Dressings
Pomegranate Dressing
Greek Dressing
Asian Dressing
Peanut Sauce
Lean Green Dressing
Dipping Sauce
Low-Carb Dressing
Chimichurri Dressing
Salsa
Benefits
GALLERY
Frequently Asked Questions
Is This A Pre Recorded Course?
Yes! This is a Recorded Course. And all the Videos are as Good as a Live Class!
Will I get Written PDF Notes?
Yes, Written PDF Notes will be Provided
Will I Be Able To Access The Videos Lifetime?
Yes, the Course has Lifetime Access.
What If I Have Any Queries?
Good Question! You can ask your Queries in the Private WhatsApp Group which you can join, once you enroll in the Workshop.
