FLAVORED CHEESE CLASS
Written PDF Notes | Pre-recorded Class | Lifetime Recording Access | After Class Support
About Chef Poonam Bindra
Chef Poonam Bindra is an Ducasse Academy from IHM Aurangabad Trained Chef. She initially started cooking for her family and when gathered a massive positive response from the family and close relatives, the idea of celebrating her skills came to her mind.
Poonam is very creative and talented home chef and she keeps on experimenting with different ingredients in order to develop a whole new recipe for her family, friends and her beloved followers. She initially started working with Lokmat Times India as a blogger and then accelerated in her field.
4700+ Students
75+ Workshops
9.58/10
Average Rating
What will you Learn?
Explore the World of Homemade Cheesemaking! Chef Poonam Bindra Presents an In-Depth Flavoured Homemade Cheesemaking Class. Where you will Learn 13 Different & Fool-Proof Flavoured Cheese Recipes.
Cream Cheese, Garlic, and Chili
Burrata Cheese with Truffle Oil
Sour Cream Onion hive Cheese
Mascarpone Herbed Cheese
Thai Flavored Cheese
Jalapenos Cheddar Cheese
Smoked Ricotta Cheese
Lemon Feta Cheese
Mushroom Garlicky Cheese
Italian Flavored Cheese
Aglio Olio Cream Cheese
Herb and Nut Cheese Log
BASE CHEESE RECIPES (PDF ONLY)
Vegan Cream Cheese
Basic Cream Cheese
Vegan Feta
Crumbled Parmesan
Cashew Ricotta
Tofu Feta
Mix Nut Parmesan
Benefits
GALLERY
Frequently Asked Questions
Is This A Pre Recorded Course?
Yes! This is a Recorded Course, which you can Start immediately and Complete at your Convenience.
You get Lifetime Access to the Videos, Written PDF Notes, and Private Whatsapp Group with the Chef for Interaction and Query Resolution.
Will I get Written PDF Notes?
Yes, Written PDF Notes will be Provided
Will I Be Able To Access The Videos Lifetime?
Yes, the Course has Lifetime Access.
What if I have Queries Regarding the Course?
Good Question! You can ask your Queries in the Whatsapp Group which you’ll be added to, once you Enroll.
